HAKUGIN Yasuki High Carbon Stainless Steel Professional Honesuki Boning Knife Kaku Type 150 mm

Hailing from one of the most renowned workshops, Kawasawa Cutlery Co., Ltd. in Sakai/Osaka, Japan, the Minamoto Masamori/HAKUGIN Yasuki High Carbon Stainless Steel Honesuki (Boning Knife) is a long-standing professional-use model. Crafted from the exceptional HAKUGIN Yasuki Steel, a Japanese high-carbon stainless steel, this knife features a Western-style black composite handle.

We are delighted to inform you that we ship this exceptional knife directly from Japan to customers worldwide. The Minamoto Masamori/HAKUGIN Yasuki High Carbon Stainless Steel Honesuki is a testament to the unparalleled craftsmanship and attention to detail that has made Kawasawa Cutlery Co., Ltd. one of the most renowned names in the industry.

Sakai, located in the Osaka region of Japan, has long been hailed as a hub for exceptional blade-making, with a rich cultural heritage and centuries-old traditions. The Minamoto Masamori/HAKUGIN Yasuki High Carbon Stainless Steel Honesuki is a product of this storied legacy, crafted by skilled artisans who have dedicated their lives to perfecting the art of knife-making.

The HAKUGIN Yasuki Steel used in the construction of this knife is a Japanese high-carbon stainless steel known for its exceptional durability, edge retention, and corrosion resistance. This premium material, combined with the meticulous craftsmanship of the Kawasawa Cutlery Co., Ltd. team, ensures that the Minamoto Masamori/HAKUGIN Yasuki High Carbon Stainless Steel Honesuki is a tool that will serve you well for years to come.

The Western-style black composite handle of the Honesuki not only provides a comfortable and secure grip but also complements the blade's sleek and modern aesthetic. This design choice reflects the blend of traditional Japanese craftsmanship and contemporary Western sensibilities that have made Kawasawa Cutlery Co., Ltd. a global leader in the culinary world.

Regardless of whether you're a professional chef, a passionate home cook, or someone who simply appreciates the art of fine knife-making, the Minamoto Masamori/HAKUGIN Yasuki High Carbon Stainless Steel Honesuki is a must-have addition to your kitchen arsenal. With its exceptional performance, stunning design, and unparalleled heritage, this boning knife is sure to elevate your culinary experience to new heights.

Rest assured, when you place your order with us, we will ship your Minamoto Masamori/HAKUGIN Yasuki High Carbon Stainless Steel Honesuki directly from Japan, ensuring that it reaches you in pristine condition, ready to become an indispensable part of your kitchen. Experience the pinnacle of Japanese knife-making with this exceptional offering from Kawasawa Cutlery Co., Ltd.

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